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A history of the whaling museum




Born in Newport, the island's first Richard Mitchell moved to Nantucket around 1731 after marrying Mary Starbuck. He quickly became recognized as a prominent leader in both the Quaker and business communities. His son, Richard Mitchell Jr. also rose to prominence as whaler, merchant, and leader in the Quaker meeting. With the removal of William Rotch to France in 1785, Richard Mitchell, Jr. became Nat leading whaling merchant, owning more than twice as many vessels as any other island ship owner. Among his many land holdings was a triangular piece of land at the corner of what is known today as Broad and South Beach streets. It was here, at the base of "new north wharf" he established his manufactory. Upon his death, the manufactory passed to his son Paul. In March of 1846, Paul's sons, Frederick and Paul Jr., inherited the manufactory; that July it was destroyed in the great fire.

 

Late that same year, Richard Mitchell purchased the remains of the firm from his brothers. He constructed the current building and opened for business as Richard Mitchell and Son. In 1848, William Hadwen and Nathaniel Barney purchased the building and incorporated it into their operation. Few traces of its original purpose remain today. The largest artifacts are a press and the original tryworks foundation. To learn about the building and understand its purpose one must rely primarily on archival documentation. While the general nature of converting headmatter into spermaceti candles is documented, the exact process remains elusive. What is known is that it was a fairly lengthy process lasting from fall until the following summer. Nature played a role in the process and the work force floated between candlemaking and other island industries.

An average candleworks was capable of refining at least six hundred barrels of headmatter annually. Manufactories were often made of wood and generally measured 900 square feet with an adjacent storage shed averaging 720 square feet (Kugler 1980, p. 164). The purchase of the year.s supply of headmatter was made in the fall. At that time, a work force would be recruited to transport barrels to the works and begin the manufacturing process.

Unlike oil from whale blubber, headmatter was not tried out aboard ship. Upon arrival at the works, it would be poured into a large iron kettle and heated to remove any impurities and/or water. The remaining mixture was drawn off, stored in casks, and removed to a shed. A letter to Tench Francis, in Philadelphia, from Nicholas Brown and Co., Providence, describes the care given the mixture: .[The] manner we keep our Oil is this, when it Comes to us we Carefully Trim it, for which purpose we keep a Cooper whose Constant Business is when aney [sic] leaks to over hall it and Trim it anew. (Brown 1968, p. 92). During the ensuing winter, natural climatic cold would congeal the matter into a spongy and viscous mass.

On a "favorable day in winter when the weather slackened and the temperature rose" the congealed headmatter was shoveled into strong woolen bags and placed between the heavy wooden leaves of the spermaceti press. The post end of the press beam was lowered until it rested on the topmost leaf and locked into place with an iron pin. The free end of the press beam was lowered and pressing began. The oil drawn off "winter-strained sperm oil" was clear and considered to be the finest of all spermaceti oils. The material remaining in the bags was then reheated and molded into forty-pound chunks, called black cake.

In the spring, generally around April, the black cake would begin to show the presence of oil. Once again, it was shoveled into bags and placed in the press. The result was "spring-strained oil" considered to be inferior to winter-strained oil as it could not be used in the cold winter months. This pressing left the black cake compressed and waxy. The cakes were stored again, but this time in a warm rather than cool location until summer, when they were shaved or ground into flakes, placed in bags, and pressed a third time. What remained after this pressing was spermaceti; but despite being nearly pure, it was brown in color.

Again the spermaceti was ground. Shavings were then placed in a kettle and heated until liquefied. Water and an alkali, generally potash, were added. The mixture clarified and whitened the spermaceti; eventually, vapors from the hot mixture removed any residue from both the water and potash. Occasionally, beeswax was added to prevent granulation as the spermaceti cooled. Once cleaned, the mix was transformed into candles in only two days.

As with the whaling industry, the island.s candleworks led to the creation of other on-island product-related businesses. Account books show payments to local businesses for paper and boxes used in packaging (AB 402, 1817, n.p.; AB 150, 1783, n.p.). Wicking was also produced (AB 149, 1825, n.p.). After the 1846 fire, the candle industry never regained its earlier prominence. Demise became inevitable with the development of kerosene lighting. By 1869 records show only one works in operation employing two men (Warner 1866, p. 421). The Mitchell and Sons/Hadwen-Barney building was used as a warehouse and storage facility until its purchase by the Nantucket Historical Association in 1930. Today it serves as a constant reminder of Nantucket's early industrial and economic might and a time when her sons ruled the seas.

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