Cherry Salsa

Categories: Condiments | Side dish | Fruits

Serves: 8 Servings

Ingredients:

• 1 c Cherries; dark; sweet*
• 2 tb Basil; chopped fresh
• 1 tb Green pepper; finely chopped
• 1 ts Lemon juice
• 1/4 ts Worcestershire sauce
• 1/4 ts Lemon peel; grated
• 1/8 ts Salt
• 1/8 ts Tabasco Sauce

Instructions:
Pit and chop the fresh OR frozen dark sweet cherries and combine with all
other ingredients; refrigerate at least 1 hour. Serve as a condiment with
chicken; turkey or pork. Yield: 3/4 cup. Diabetic Exchange: 2 T = 1/2
fruit. Also= 22 calories, 59 mg sodium, 0 mg cholesterol, 5 gm
carbohydrate, 1 gm protein, and 1/2 g, fat.